Hot Air Oven

Product Description

A hot air oven, commonly referred to as a forced convection oven, is a flexible piece of industrial and laboratory equipment made for a variety of heating and drying tasks. It works by moving hot air around a closed chamber, which maintains a constant temperature throughout. For functions including sterilizing lab equipment, drying glassware, heating and aging materials, and performing thermal tests, hot air ovens are utilized in a variety of industries, including microbiology, research, and manufacturing. They are favored because to their effectiveness, precision in temperature management, and capacity to uphold a steady and controlled atmosphere. 

Salient Features

• Double walled design
• Thick glass wool insulation to prevent heat loss
• Microprocessor based AUTO-TUNE PID Digital Temp Controller cum indicator
• Temperature range :50⁰C-250⁰C
• Temperature Accu :+-0.5⁰C
  
• Temperature display : Digital LED Display
• Operates on : 230 Volts, 50 Hz, Single phase, AC Supply
• Special heavy duty stainless steel lock and door hinges
• Heavy duty stainless steel trays for sample placement
• Forced air circulation blower for Uniform Temperature Distribution
• Supplied complete with Calibration certificate , IQ-OQ-PQ Documents and test report
• Calibration certificate with NPL Traceability for temperature sensor and Digital controller

Selection Guide